Chile & Fold
Saucy tacos, tested ratios, no restaurant cosplay.

Easy Mole-Style Sauce for Weeknight Tacos

Make an easy mole-style taco sauce by briefly toasting and soaking two ancho chiles, sautéing onion, garlic, sesame, and warm spices, then blending them…

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Easy Mole-Style Sauce for Weeknight Tacos

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Chicken Mole Tacos With Onion and Lime

For eight chicken mole tacos, cut 1 pound (454 grams) boneless chicken thighs into 1-inch pieces, season, brown, and cook them to 165°F (74°C).

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How to Make Mole Tacos: A Weeknight Workflow

Make mole tacos by preparing sauce, safely cooking the filling, combining them and warming tortillas just before assembly.

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